Beta · You’re one of the first

What should your table taste like this week?

Seven quick questions. Then you get your taste profile and a sample week box, made for you.

⏱️ 3 min🛡️ Allergy-safe💌 Free profile

Only the first question is required.

Your taste profile
You’re The Candlelit Romantic.
Wed🥂 Hosting → Korean BBQ, two spice levels
🌶️ Spicy Ssamjang · for you🫶 Mild Ssamjang · for your guest
Example
Hi, I’m Minjeong. I cook for the person, not the product. Tell me about yours?
Question 1 of 7 · Safety
First, the important bit. I never want anything risky on your plate.

Is there anything that must never reach your plate?

Allergies and intolerances. I check every sauce, garnish and label against this.

Question 2 of 7 · Your table
Good to know. Now, who are you cooking for?

Who’s usually at your table?

Pick all that apply. I’ll make room for everyone.

Has a doctor recommended a special diet for anyone at your table?

Optional. I’ll tune salt, sugar and texture to match.

Question 3 of 7 · Food traditions
Every table has its own rules. Which does yours keep?

Which food traditions does your table keep?

Tick anything that applies to you or the people you cook for.

Question 4 of 7 · Your week
Now, your week. Where do your meals happen, and what’s on?

What does your week of eating look like?

Tap a meal to switch where it happens. Blank means you haven’t answered yet. Tap ＋ to tell me what’s on that day.

🏠 Home🥂 Hosting💼 Work🍽️ Out⏭️ Skip it❔ Not sure

Eating away from home? Want travel-size seasonings that suit your diet packed in your box?

Question 5 of 7 · Your kitchen
Let’s peek into your kitchen, so every recipe fits what you have.

What do you cook with most?

Pick all you use. I’ll match every dish to your tools.

Do you have a grater?

My salt butter bars are grated over warm food.

Question 6 of 7 · Roots
My favourite question. What tastes like home to you?

Which dish tastes like home?

Pick all the flavours you grew up with.

Question 7 of 7 · The senses
Almost done. Set the scene for me.

Set the mood: what does your perfect evening look and sound like?

Bonus · You, right now
Before you go… how are you, really?

How are you, really?

All optional. It shapes the note, colours and little comforts in your box. Not medical advice.

Lately I’m feeling…

A message I’d love to find in my box…

A colour I’m drawn to lately…

Last step
Thank you! Where should I send your profile?

Your taste profile is one tap away.

Leave your email to unlock it. You’ll also get one small, fun question a week.

Where’s your table?

My pilot kits go to Singapore homes only, for now.

You’re on board ⛵

Thank you, truly.

I’ll remember you, and your table. Next time we meet, it’ll be as a finished service, and you as one of my very first customers.

Your answers mean the world to me. Watch your inbox, I’ll be in touch soon. — Minjeong
Your taste profile

Meet the maker behind your box → Follow my kitchen on Instagram @circleddot.co

Not you?

Circled Dot.Co badge My story · Beta 2026

I cook for the person, not the product.

Personalised, multi-sensory food kits for your table, made in Singapore one Dot at a time.

What I make

A kit shaped around you.

Every CircledDot.Co kit starts with a three-minute quiz about your allergies, diet, culture, tastes, schedule, and how you’re feeling in body and mind. From there I put together a box of seasonings that fits the way you really eat.

🥢 Sauces🫙 Marinades🥣 Dips🫒 Oils🧂 Sprinkles & nuruk salt🌸 Garnishes🫧 Kombucha🥗 Dressings🍞 Nuruk sourdough🧈 Salt butter bars

Rare crops from urban permaculture are blended in for flavour you won’t find on a supermarket shelf. No sugar syrups, ever.

🧈 Grate, don’t spread. My salt butter bars are grated over warm food, like cheese. No cheese grater at home? Your first box comes with a salt grinder.

How it works
1Tell me about your table

Seven quick questions, about three minutes. Only the first one is required.

2I build your kit

Every item is checked against your allergies and labelled by name, so everyone knows what’s theirs.

3Cook your way

A sample week of meals, a shopping list, and a few small comforts chosen for your mood.

Salt, measured. Every product is salinity-tested ahead of Singapore’s Nutri-Grade sodium labelling for salt, sauces and seasonings from mid-2027.

Who it’s for
🕯️

Home fine diners who want restaurant-level flavour and a little art on the plate, at home.

🫶

People with special diets, from allergies and low-sodium needs to food traditions and fasting.

🏠

Caregivers cooking for many different needs under one roof, with each item labelled for the person it’s for.

Where I’m sailing next

Beyond beta, with community at the heart.

  • 🧂 Salt for kitchensSupplying nuruk salt to businesses as a salt alternative.
  • 🌱 WorkshopsHands-on sessions on food, environment and health.
  • 🎨 Makers in every kitRegularly commissioning emerging artists and writers for the images and words in each box, connecting makers and readers.
  • 🤝 Hiring with careSingle parents will be prioritised when I hire.
Meet the founder
Hi, I’m Minjeong. I cook for the person, not the product. Every box is my way of saying: I see your table, and everyone around it.

Cha Minjeong

Author · Illustrator · Experience designer · Singapore

Minjeong is an author, illustrator and experience designer who has called five countries home: South Korea, the UK, Sweden, Ethiopia and Singapore. She holds a BFA in Industrial Design from Hongik University in Seoul and an MFA in Experience Design: Interdisciplinary Studies from Konstfack in Stockholm. Today she spends most of her days on food experiments, community volunteering and tending to her family and her edible garden.

CircledDot.Co brings all of it together. The stories, drawings and small notes in each kit come from the same place as the food: paying close attention to one person at a time.

Ready to come aboard?

Take the quiz, say hello, or follow my kitchen on Instagram. I read every message.

Take the 3-minute quiz → ✉️ circleddot.co@gmail.com 📷 @circleddot.co